I recently helped plan a baby shower with a spring garden theme (the baby is due . . . you guessed it . . . this spring).
The Breakdown
Decorations:
Decorations:
We knew we wanted to have gerbera daisies placed in wheat grass for the centerpieces, and it was just a matter of figuring out the colors and details from there. Since the momma-to-be was not into "girly-girl" things, we stayed clear of pink. The group decided on red flowers (as the momma-to-be used red flowers for her wedding). I have to admit I was a bit skeptical of how the red and green would look together, but I think the florist did a great job, and it was not Christmasy looking at all.
We also decided to order red butterflies to go with the flowers to add to the "spring" theme.
The Menu:
We set up a brunch buffet. To make things more personal, each of the hostesses made something from scratch to contribute to the brunch. The final menu included:
- Bagels with four types of cream cheese
- Croissants with butter and jam
- Spinach quiche
- Potato frittata
- Cabbage salad
- Blueberry muffins
- Chocolate citrus muffins
- Fruit salad
We also had a beverage station with coffee, tea, homemade hot chocolate, orange juice, water, and Pelligrino.
Although I am not a fan of all things paper and plastic when it comes to dishes and silverware, we thought it would be the most practical route. One of the girls found these plastic forks, knives, and spoons at Costco that look like silverware. She wrapped the silverware in napkins, and placed them in a square glass vase.
Activities:
Although the group consensus was no games, we set up a place for the guests to suggest baby names for the soon-to-be parents to consider.