December 11, 2011

Rainbow Madness

I first saw the rainbow cake on Omnomicon's blog. I am not sure why - but I needed to make this cake.

I made it for a Mother's Day brunch for our families (I wasn't a mother at the time).  It's a great cake for a kid's birthday party or a party with an art or rainbow theme. Omnomicon uses a diet cake recipe to make her cake, but I try not to make anything "diet" for company unless I've tried it before. I ended up using two boxes of Betty Crocker French Vanilla cake.  In order to avoid having to wash 6 extra dishes I opted to dye the cake mix in 6 plastic cups. This made for an easy cleanup - and it also made the transfer to the pan easier (I just poured the batter straight from the cup).   I wasn't sure how difficult it would be to layer the colors, but it turned out to be quite simple. As you add a new color to the center of the pan, the rings push themselves outward.  I did the rainbow (with pink instead of red), but you could do this with any color combination.

I may have had a little to much fun making this cake, and it was very well received.

I thought about dying the frosting blue (like a sky) and adding marzipan white clouds on the cake - for the whole sky/rainbow effect, but I figured there was enough food coloring in the cake, so I ended up going with white frosting.  In the end I was happy with the white frosting as it added to the surprise.  It was deceivingly boring from the outside - and it was initially "rejected" when my nieces and nephew pointed to the desserts they wanted to try.

But once I cut out a slice of the cake to reveal the inside:  The kids . . . they came a running! The cake was a huge hit (my 7 year old nephew declared that I was "amazing" - if only he knew it came from a box), and the whole thing was finished quickly.

I would highly recommend checking it out the step by step "How to Make" on Omnomicon's blog for the full details.

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